Review

The food was amazing and the service perfect. Great wines also.

Our party of 6 had a fabulous dinner at Litchfield's. We had starters of the Butter Flight (with breads), the Charcuterie Board, and the Hot Rocks (see photo of the staff preparing the Hot Rocks tableside). All were delicious but the Hot Rocks were our favorite. The Heritage pork chop was tender and delicious. Four of us had the halibut with clams and fingerling potatoes that was yummy. Alas, we were too full for dessert. The service was impeccable. We'll be back!

My husband and I celebrated our 52nd anniversary at this wonderful restaurant on Saturday May 18. It was highly recommended by a friend. The food was excellent; he had the Sea Bass and I had the Scallops,along with Black Mussels. Could not be more pleased with the food. We even got a free dessert. Our server Michelle was the best; attentive, congratulated us on our anniversary, and just very nice. We will be going back and highly recommend Lithchfield's, expecially for a special occasion. And the overall resort is beautiful and has a lot of history.