Review

Great food, drinks and great service, with a live piano bar on one side. The only complaint I could have was that it gets really loud from the acoustics in the room.

The food was good. I had a filet and my wife the diver scallops. We also got the charcuterie board which had some really excellent flavor profiles including a blueberry goats cheese which was fantastic. The only small issue was the general attitude of the staff. The waitstaff was just... A little snooty. We've dined places at this level frequently or even pricier with longer reservation schedules and this place looked down their nose some at us. Hopefully it was just a singular experience.

The food was good. I had a filet and my wife the diver scallops. We also got the charcuterie board which had some really excellent flavor profiles including a blueberry goats cheese which was fantastic. The only small issue was the general attitude of the staff. The waitstaff was just... A little snooty. We've dined places at this level frequently or even pricier with longer reservation schedules and this place looked down their nose some at us. Hopefully it was just a singular experience.